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Frozen Boiled Yellow Cockle Clam Eat
Frozen Boiled Yellow Cockle Clam MeatSpecies: Fulvia MuticaMaterials Origin: ChinaProcessed: In ChinaSupplying: ALL Year
Description
Basic Info
| Model NO. | Shellfish-26 |
| Process | Cooked |
| Transport Package | 1kgx10bags, or Per Required |
| Specification | 120-160pcs/kg |
| Trademark | DACHENG |
| Origin | China |
| HS Code | 030799 |
| Production Capacity | 3000mt/Year |
Product Description
Frozen Boiled Yellow Cockle Clam MeatSpecies: Fulvia MuticaMaterials Origin: ChinaProcessed: In ChinaSupplying: ALL Year| Product Name | Frozen Boiled Yellow Cockle Clam Meat |
| Latin Name | Fulvia Mutica |
| Materials Origin | China |
| Produced | In China |
| Process Method | Shell Off, Meat Only, Cooked. |
| Specification | 120-160pcs/kg |
| Shelf life | 24 Months |
| Package | 1kgx10bags, 500gx20bags, 500gx10bags or per clients' favor |
| Loading Quantities | 1*20RF 8~10mt, 1*40RH 16~20mt |
| Loading Port | Tianjin Port, China. |
| Leading Time | 25 Days after prepayment and artworks confirmed. |
| Certificates | Health Certificate, Quality Certificate. Sanitary Certificate, Veterinary Certificated, Inspection Certificated, . Form A, Form E, Form F, or other third party certificates |
| Payment Terms | TT: 30% as deposit, balance agains copies of full set original docs. L/C: 100% Irrevocable LC at sight. |
| Supply Ability | 3000 Metric Tons per Year |
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